Chefs for a Day
Creative writing can be a lot of fun when you’re in Joyce’s class. For today’s assignment the kids got to pretend they were chef’s, each choosing their own foods for a menu, and listing what ingredients they would need.
Eggs of some sort, boiled or fried and served with spaghetti, hot dogs, or bread to make a sandwich was a favorite choice across the board.
Davidson even added to his menu that he would choose to make pasta for lunch because it would be “a little bit easy”.
Posted on Mon, June 29, 2015
by Molly Little filed under